Gelinbarmagy (Gelinbarmag Huseyni)
|
Code |
22004 |
|
Name |
Gelinbarmagy (Gelinbarmag Huseyni) |
|
Time of ripening |
Medium-late |
|
Color |
White |
|
Shape |
Elongated, finger form |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
Medium or high |
|
Size of bunch |
Very large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
high or very high |
|
Degree of fluffiness |
Non-fluffy |
|
Degree of cutting |
Deeply cut |
|
Direction of using |
Table wine |
|
Other details |
Gelinbarmagy variety. Is one of the valuable ancient table varieties of Azerbaijan. It is planted and cultivated in the most areas of the Republic, as well as in Nakhchivan. The taste quality is very high. Appearance level is very high. Varieties with large and elongated berries are in majority in the grape genofond of our Republic. For example, varieties named as Kechimemesy, Inekemjeyee, Khatun barmack etc. Gelinbarmagy is one of these varieties. |
Agh Darbandi
|
Code |
21854 |
|
Name |
Agh Darbandi |
|
Time of ripening |
Late |
|
Color |
White or golden yellow |
|
Shape |
Elongated (elongated ellipsoid) |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
Medium or high |
|
Size of bunch |
Large or too large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
high or very high |
|
Degree of fluffiness |
Non-fluffy |
|
Degree of cutting |
Deeply cut |
|
Direction of using |
Table wine |
|
Other details |
Agh Darbandi variety. Is one of the valuable ancient table varieties of Azerbaijan. It is planted and cultivated in most areas of the Republic. The taste quality is very high. Resistant to storage and transportation. The product can remain on the grapevine for a long time. Grape has high level sugariness. Appearance level is very high. |
Sarygilya
|
Code |
22142 |
|
Name |
Sarygilya |
|
Time of ripening |
Late |
|
Color |
Golden yellow |
|
Shape |
Roundish |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
High or very high |
|
Size of bunch |
Large or too large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
high |
|
Degree of fluffiness |
Non-fluffy |
|
Degree of cutting |
Medium level |
|
Direction of using |
Table wine |
|
Other details |
Sarygilya variety. Gara shani is one of the most ancient and wide-spread table varieties in Azerbaijan. It is widely planted and cultivated in Absheron peninsula. The taste quality is very high. Grape has high level sugariness. Appearance level is very high. |
Shamakhy’s marandy
|
Code |
22159 |
|
Name |
Shamakhy’s marandy |
|
Time of ripening |
Late or too late |
|
Color |
Dark violet or black |
|
Shape |
Ovate or elongated ellipsoid |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
Medium or high |
|
Size of bunch |
Large or too large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
high or very high |
|
Degree of fluffiness |
Non-fluffy |
|
Degree of cutting |
Medium level |
|
Direction of using |
Table wine |
|
Other details |
Shamakhy’s marandy variety. Gara shani is one of the most ancient and wide-spread table varieties in Azerbaijan. It is planted and cultivated in most areas of the Republic. The taste quality is very high. Resistant to storage and transportation. Grape has high level sugariness. Appearance level is very high. It is also known as “Chahrayi Hazari” (Hazari pink) or “Marandi”. It is also known in several foreign countries. Decorative appearance is very beautiful. |
Tabrizi
|
Code |
6249 |
|
Name |
Tabrizi |
|
Time of ripening |
Late |
|
Color |
White |
|
Shape |
Ovate or elongated |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
Medium or high |
|
Size of bunch |
Large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
high or very high |
|
Degree of fluffiness |
Non-fluffy |
|
Degree of cutting |
Medium or deeply split |
|
Direction of using |
Table wine |
Huseyni
|
Code |
22025 |
|
Name |
Huseyni |
|
Time of ripening |
Early |
|
Color |
White or golden yellow |
|
Shape |
Elongated (elongated ellipsoid) |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
High |
|
Size of bunch |
Large or too large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
high |
|
Degree of fluffiness |
non-fluffy |
|
Degree of cutting |
Medium level |
|
Direction of using |
Table wine |
|
Other details |
Huseyni variety. Agh Khalili is one of the most ancient and wide-spread, precious early-ripening table varieties in Azerbaijan. It is also called "summer grape" due to the early ripening. It is planted and cultivated in the most areas of the Republic, particularly in Nakhchivan. The taste quality is very high. Grape has high level sugariness. Appearance level is very high. |
Shabrani
|
Code |
22161 |
|
Name |
Shabrani |
|
Time of ripening |
Late or too late |
|
Color |
Dark violet or black |
|
Shape |
Roundish |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
Medium or high |
|
Size of bunch |
Large or too large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
Medium or high |
|
Degree of fluffiness |
Fluffy |
|
Degree of cutting |
Cut in weak or moderate level |
|
Direction of using |
Table wine |
|
Other details |
Shabrani variety. Gara shani is one of the most ancient and wide-spread table varieties in Azerbaijan. Is cultivated in Absheron peninsula, Khachmaz and Guba regions and along the Shabranchay river since the ancient times. The taste quality is very high. Grape has high level sugariness. Appearance level is very high. This variety is sometimes called Gara shani (large berry), Shuvani, Gara shabrani. It is close to Agh shani and Gara shani in terms of quality. |
Ala shani
|
Code |
203 |
|
Name |
Ala shani |
|
Time of ripening |
Late or too late |
|
Color |
Red-violet or dark violet |
|
Shape |
Roundish |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
Medium or high |
|
Size of bunch |
Large |
|
Sex of flower |
Functional female flower type |
|
Productivity |
Medium or high |
|
Degree of fluffiness |
Fluffy |
|
Degree of cutting |
Cut in weak or moderate level |
|
Direction of using |
Table wine |
|
Other details |
Ala shani variety. Gara shani is one of the most ancient and wide-spread table varieties in Azerbaijan. It is planted-cultivated in Absheron peninsula. The taste quality is very high. Grape has high level sugariness. Appearance level is very high. |
Agh Khalili
|
Code |
6140 |
|
Name |
Agh Khalili |
|
Time of ripening |
Early |
|
Color |
White |
|
Shape |
Ovate or elongated (cylindrical) |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
Medium or high |
|
Size of bunch |
medium or large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
Medium or high |
|
Degree of fluffiness |
Non-fluffy |
|
Degree of cutting |
Medium level |
|
Direction of using |
Table wine |
|
Other details |
Agh Khalili variety. Agh Khalili is one of the most ancient and wide-spread, precious early-ripening table varieties in Azerbaijan. It is also called "summer grape" due to the early ripening. It is planted-cultivated in most regions of the Republic. The taste quality is very high. Grape has high level sugariness. Appearance level is very high. |
Gara shani
|
Code |
21990 |
|
Name |
Gara shani |
|
Time of ripening |
Medium |
|
Color |
Black |
|
Shape |
Roundish |
|
Taste |
Sweet, harmonious, pleasant |
|
Level of sugariness |
High |
|
Size of bunch |
medium or large |
|
Sex of flower |
Hermaphrodite |
|
Productivity |
Medium or high |
|
Degree of fluffiness |
Fluffy |
|
Degree of cutting |
Medium or deeply split |
|
Direction of using |
Table wine |
